The Taste of Italy Seed Bank is a treasure trove of botanical diversity, offering a rich selection of heirloom and traditional seed varieties that reflect the agricultural heritage of Italy. This collection includes 10 carefully curated varieties, each with its own unique characteristics and historical significance.
- San Marzano Tomatoes (25 Seeds)
Known for their elongated shape and sweet flavor, San Marzano tomatoes are a staple in Italian cuisine, particularly for making authentic tomato sauces.
- Genovese Basil (50 Seeds)
This fragrant basil variety is essential for creating the perfect pesto and adds a fresh, aromatic touch to a variety of dishes.
- Chioggia Beets (100 Seeds)
Recognized by their striking concentric rings of pink and white, Chioggia beets offer a sweet flavor and are as visually appealing as they are tasty.
- Radicchio di Verona (100 Seeds)
With its deep red leaves and bitter undertones, this chicory variety is perfect for salads and grilled dishes, adding color and flavor.
- Lacinato Kale (200 Seeds)
Also known as Dinosaur cabbage, this dark, leafy green is a key ingredient in traditional Italian soups and stews.
- Rosemary (12 Seeds)
These fragrant, needle-like herbs are cherished for their aromatic flavor and are often used to season meats, stews, and soups, especially in Italian cuisine where they add depth and richness to traditional dishes.
- Pink Cranberry Beans (25 Beans)
Also known as Borlotti beans, these speckled legumes are commonly used in Italian soups and stews, providing a hearty and nutritious addition.
- Black Beauty Zucchini (30 Seeds)
A classic variety with smooth, dark green skin, these zucchinis are tender and versatile, perfect for grilling or baking. In Italian cuisine, zucchinis are often used in dishes like ratatouille and frittata, showcasing their adaptability in both simple and gourmet recipes.
- Italian Oregano (50 Seeds)
This aromatic herb is a staple in Italian cuisine, enhancing dishes with its robust and earthy flavor. It's ideal for seasoning sauces, meats, and pizzas, bringing the essence of Italy to your kitchen.
- Romanesco Broccoli (50 Seeds)
Romanesco broccoli, known for its breathtaking fractal design and bright lime-green color, is a delightful and eye-catching addition to gardens and culinary creations alike. It provides a mild, nutty taste paired with a satisfying crunch.
These seed varieties not only offer a taste of Italy's rich agricultural history but also provide gardeners with the opportunity to cultivate a vibrant and diverse garden. Whether you're looking to create an authentic Italian feast or simply enjoy the beauty of these plants, the Taste of Italy Seed Bank has something to offer for every gardener and culinary enthusiast.
*** Seed Collection is subject to change and can include substitutions in case an item is sold out without notice. All collections will include 10 varieties***
