Clemson Spineless 80 okra is a well-known okra variety appreciated for its smooth, spineless pods and high productivity. Developed by Clemson University, this cultivar, part of the Malvaceae family, is favored by both home gardeners and commercial growers. It has become a staple in vegetable gardens due to its ease of cultivation and versatility in cooking.
Ideal for warm climates, Clemson Spineless 80 okra thrives in full sun and well-drained soil with a pH of 6.5 to 7.5. Planting should be done after the last frost, as okra is sensitive to cold. It typically matures in 50-60 days, growing up to 4-5 feet tall and yielding tender green pods ready for harvest at 3-4 inches in length.
In the kitchen, Clemson Spineless 80 okra offers culinary diversity, suitable for frying, boiling, grilling, and adding to soups, stews, and gumbo for thickening. Rich in vitamins A and C, calcium, and fiber, okra is a nutritious choice. Growing this variety ensures a plentiful supply of tasty and healthy pods all season long.
- QTY: 70
- Seed Planting Depth: 1/4"
- Germination Temperature: 70-80
- Days to Germination: 10-15
- Row Spacing: 36"
- Plant Spacing: 12"
- 100' Row Yield: 50-100 lb
- Sun: Full
- Harvest time: 58 days
How to Save Seeds
Usually self pollinating however can occur within less than 1 mile. So proceed with caution on planting more than one variety. Let pods harden on stalk; they will become woody and then seeds are ready. Simply take them off pod and crack open for getting seeds out for saving.