The striking appearance of the King Tut pea isn't just a visual delight; it's also a testament to its rich history and robust genetics. Legend has it that these peas were discovered in the tomb of the ancient Egyptian pharaoh, King Tutankhamun, which adds a layer of mystery and fun to their cultivation.
Beyond their storied past, these peas are incredibly versatile in the kitchen. Their sweet, tender peas are perfect for fresh eating right off the vine, adding a burst of color and flavor to salads, or being lightly steamed and served as a side dish. They also freeze well, making them a practical addition to any garden for year round enjoyment.
Growing these peas is a joy for both novice and experienced gardeners alike. They thrive in well-drained soil with plenty of sunlight and benefit from regular watering, especially during dry spells. Supporting them with a sturdy trellis or netting helps them reach their full potential, allowing for easier harvesting and maintaining plant health.
Overall, the King Tut Garden Pea is not just a plant but a piece of living history, a culinary delight, and a gardener’s dream. If you're looking to add a touch of the extraordinary to your garden, these peas are an excellent choice.
- QTY. 25
- Seed Planting Depth: 1"
- Germination Temperature: 45-75
- Days to Germination: 6-24
- Row Spacing: 6"
- Plant Spacing: 6"
- 100' Row Yield: 20 lb
- Sun: Full
- Harvest time: 68 days
How to Save Seeds
Self Pollinating, therefore 50ft is sufficient to prevent crossing. When pods turn brown on plant and seeds rattle inside they are generally ready. Some larger growers often pluck them up with the roots and allow plants to dry out further however this is optional.