Late Flat Dutch Cabbage Seeds
South GA Seed Company
$2.25
(No reviews yet)
Write a Review
South GA Seed Company
Late Flat Dutch Cabbage Seeds
Late Flat Dutch cabbage is a traditional heirloom variety that has been cherished for generations due to its robust flavor and excellent storage qualities. This cabbage is easily recognizable by its large, slightly flattened heads, which can weigh between 10 to 15 pounds when fully mature. The leaves are a vibrant green, with a crisp texture that makes them ideal for a variety of culinary uses, from fresh salads to fermented dishes like sauerkraut.
One of the key features of Late Flat Dutch cabbage is its extended growing season. Typically, it takes about 100 days from planting to harvest, making it one of the later maturing varieties. This long growth period allows the cabbage to develop a dense, compact head that is both flavorful and nutritious. Its sturdy structure also makes it highly resistant to cracking, a common issue in other cabbage varieties, thereby enhancing its shelf life and making it a favorite among home gardeners and commercial growers alike.
In addition to its practical benefits, Late Flat Dutch cabbage has a rich history that adds to its charm. Originating in Europe, it was brought to America by early settlers and has since become a staple in many gardens across the United States. Its resilience and adaptability have ensured its place in agricultural history, and its continued popularity speaks to its enduring appeal. Whether you're a seasoned gardener or a culinary enthusiast, Late Flat Dutch cabbage offers a delightful blend of history, nutrition, and versatility.
- QTY: 200
- Seed Planting Depth: 1/4"
- Germination Temperature: 45-75
- Days to Germination: 5-10
- Row Spacing: 18"
- Plant Spacing: 24"
- 100' Row Yield: 100 lb
- Sun: Full
- Harvest time: 62 days
How to Save Seeds
Cabbage will cross pollinate with any member of the Brassica oleracea which includes cauliflower, broccoli, kale, and brussel sprouts so separate by 1 mile . They also require overwintering for seed. So you'll want to preserve the head when overwintering by either heavily mulching the plant or if you have colder winters transplant the plant from the garden to a pot of sand and store over winter in an area between 35 to 40 degrees. Once spring arrives simply place the plant back out into the garden and allow to bolt. Once pods appear and dry out harvest and store seeds.
