Stowell's Evergreen Sweet Corn is a treasured heirloom variety prized for its exceptional sweetness, tender kernels, and excellent storage quality after harvest. A member of the Poaceae family, this historic sweet corn was developed in the mid-1800s by Nathaniel Newman Stowell and has remained a favorite among gardeners for generations. Its dependable yields and outstanding flavor have made it one of the most widely recognized heirloom sweet corn varieties in North America.
The large ears are typically filled with plump, milky kernels that maintain their sweetness longer than many other sweet corn varieties. Stowell's Evergreen is excellent for fresh eating, grilling, boiling, canning, and freezing. Its ability to retain flavor and tenderness after harvest makes it particularly valuable for home preservation and extended enjoyment throughout the year.
This warm-season crop thrives in fertile, well-drained soil rich in organic matter and performs best in full sun. Corn grows most successfully when planted in blocks rather than single rows to improve pollination. Consistent moisture is especially important during tasseling and ear development, helping ensure full kernel formation and maximum yields. Proper spacing and fertility encourage vigorous plants and productive harvests.
Productive, flavorful, and steeped in agricultural history, Stowell's Evergreen Sweet Corn remains one of the finest heirloom corn varieties for gardeners seeking dependable harvests, traditional sweet corn flavor, and excellent preserving qualities.
Stowell's Evergreen Sweet Corn Seed Details
- Quantity: 50 Seeds
- Plant Type: Heirloom Sweet Corn
- Family: Poaceae
- Developed By: Nathaniel Newman Stowell
- Ear Appearance: Large Ears up to 9 Inches Long with Plump White Kernels
- Flavor: Sweet, Tender, and Traditional
- Best Uses: Fresh Eating, Grilling, Boiling, Canning, Freezing
- Seed Planting Depth: 1-2 Inches
- Germination Temperature: 70-80°F
- Days to Germination: 4-8 Days
- Row Spacing: 12-24 Inches
- Plant Spacing: 6-8 Inches
- 100' Row Yield: 15 Pounds
- Sun Requirements: Full Sun
- Harvest Time: Approximately 95 Days
- Special Features: Long-Lasting Sweetness, Excellent for Preservation, Historic Heirloom Variety, Large Ears
How to Save Seeds
Corn is wind-pollinated and readily cross-pollinates with other corn varieties. To maintain varietal purity, separate different corn varieties by at least one mile whenever possible or use isolation by planting time.
Select healthy, vigorous plants and allow the ears chosen for seed saving to remain on the stalk until they are completely mature and dry. Harvest promptly once the ears have dried sufficiently to avoid weather damage and wildlife losses.
For long-term seed quality, save seed from at least 100 separate plants whenever possible. Maintaining a large genetic population helps preserve vigor and adaptability in future generations.
After harvest, allow the ears to finish drying in a protected location if needed. Once fully dry, rub the kernels from the cobs and store the seed in a cool, dry location for future planting.