Red Russian Kale Seeds
South GA Seed Company
$2.25
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South GA Seed Company
Red Russian Kale Seeds
Red Russian kale is a vibrant and nutrient-dense leafy green that has gained popularity in the culinary world for its mild flavor and versatility. Unlike its curly kale counterpart, Red Russian kale features flat, serrated leaves with a delicate, sweet taste and a slightly earthy undertone. The leaves are a striking shade of blue-green with reddish-purple veins, making it not only a nutritious addition to meals but also an aesthetically pleasing one. This variety of kale is known for its tenderness, which makes it ideal for both raw and cooked dishes.
Culinary uses for Red Russian kale are diverse and plentiful. It can be enjoyed raw in salads, where its tender leaves provide a pleasant texture without the need for massaging, a technique often required for tougher kale varieties. When cooked, Red Russian kale can be sautéed, steamed, or added to soups and stews. It also pairs wonderfully with a variety of ingredients, such as garlic, lemon, olive oil, and nuts, making it a versatile component in many recipes.
- QTY: 200
- Seed Planting Depth: 1/4"
- Germination Temperature: 45-75
- Days to Germination: 5-12
- Row Spacing: 24"
- Plant Spacing: 15-18"
- 100' Row Yield: 75 lb
- Sun: Full
- Harvest time: 56 days
How to Save Seeds
Most kales are part of the Brassica oleracea family which includes broccoli, cabbage, kale, and brussel sprouts so separate by 1 mile . Siberian kale is an exception it is not part of this family. Mulch kale to last over winter. Kale will go to seed following year; collect dry seed pods.
