★ Organically grown on our farm
White Beauty Eggplant is an elegant heirloom variety admired for its smooth ivory-white skin, creamy texture, and delicate mild flavor. Its striking pale fruits create beautiful contrast against lush green foliage, making this variety both ornamental and highly productive in the garden.
Known for its tender flesh and slightly sweet taste, White Beauty Eggplant absorbs seasonings beautifully and performs exceptionally well in a variety of culinary dishes. It is perfect for grilling, roasting, sautéing, stir-fries, casseroles, and traditional Mediterranean recipes.
Easy to grow and highly rewarding, White Beauty Eggplant thrives in warm, sunny conditions with fertile, well-drained soil and consistent moisture. This resilient heirloom variety produces generous harvests of smooth, lustrous fruits throughout the growing season, making it an excellent choice for gardeners of all skill levels.
White Beauty Eggplant Seed Details
- Quantity: 25 Seeds
- Seed Planting Depth: 1/4 Inch
- Germination Temperature: 70–90°F
- Days to Germination: 5–13 Days
- Row Spacing: 24–36 Inches
- Plant Spacing: 18–24 Inches
- 100-Foot Row Yield: Approx. 50 lbs
- Sun Requirements: Full Sun
- Harvest Time: Approximately 80 Days
How to Save White Beauty Eggplant Seeds
White Beauty Eggplant is primarily self-pollinating, but cross-pollination between eggplant varieties can still occur. To maintain seed purity, separate different eggplant varieties by approximately 1/4 mile when saving seeds.
Allow fruits to fully mature on the plant while keeping them off the ground whenever possible. Mature eggplants intended for seed saving will change color from ivory white to yellowish-brown as they fully ripen.
Once mature, cut open the fruit and scoop the seeds into a bowl of water. Viable seeds will sink to the bottom while immature or poor-quality seeds typically float. Remove the good seeds and spread them out on a screen, paper towel, or drying rack in a well-ventilated area. Allow the seeds to dry thoroughly before storing them in a cool, dry place for future planting seasons.
